Cream Cheese Chicken Lasagna Recipe

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Cream Cheese Chicken Lasagna
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Ingredients:

Directions:

  1. Cook noodles according to package directions; drain, and set aside. Combine cottage cheese and cream cheese, stirring well; add soup and next 6 ingredients.
  2. Spread 1/2 cup of cheese mixture in bottom of a 13- x 9- x 2-inch baking pan.
  3. Layer one-third of the noodles, chicken, and cheese mixture in pan; repeat layers twice. Sprinkle with breadcrumbs and Cheddar cheese; cover with aluminum foil.
  4. Bake at 350 degrees for 30 minutes; uncover and bake an additional 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 620.53 Kcal (2598 kJ)
Calories from fat 364.81 Kcal
% Daily Value*
Total Fat 40.53g 62%
Cholesterol 98.61mg 33%
Sodium 1227.15mg 51%
Potassium 456.52mg 10%
Total Carbs 35.94g 12%
Sugars 5.37g 21%
Dietary Fiber 1.71g 7%
Protein 28.43g 57%
Vitamin C 7.4mg 12%
Vitamin A 0.2mg 7%
Iron 2.6mg 14%
Calcium 227.1mg 23%
Amount Per 100 g
Calories 180.48 Kcal (756 kJ)
Calories from fat 106.11 Kcal
% Daily Value*
Total Fat 11.79g 62%
Cholesterol 28.68mg 33%
Sodium 356.92mg 51%
Potassium 132.78mg 10%
Total Carbs 10.45g 12%
Sugars 1.56g 21%
Dietary Fiber 0.5g 7%
Protein 8.27g 57%
Vitamin C 2.1mg 12%
Vitamin A 0.1mg 7%
Iron 0.8mg 14%
Calcium 66mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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