Directions:
- Cream together butter and cream cheese. Blend flour/salt with butter/cheese. Chill at least 3 hours.
- Roll out 1/8 thin. Cut into strips 1/2 x2 . Roll up a candied/glace cherry in strip and bake at 400°F for 11 minutes.
- Sprinkle with powder sugar when cooled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1074.01 Kcal (4497 kJ) | ||
| Calories from fat | 725.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 80.62g | 124% | |
|---|---|---|---|
| Cholesterol | 184.38mg | 61% | |
| Sodium | 2001.62mg | 83% | |
| Potassium | 238.59mg | 5% | |
| Total Carbs | 76.8g | 26% | |
| Sugars | 1.7g | 7% | |
| Dietary Fiber | 8.28g | 33% | |
| Protein | 13.43g | 27% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 4.7mg | 26% | |
| Calcium | 290.5mg | 29% | |
| Amount Per 100 g | |||
| Calories | 462.69 Kcal (1937 kJ) | ||
| Calories from fat | 312.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.73g | 124% | |
|---|---|---|---|
| Cholesterol | 79.43mg | 61% | |
| Sodium | 862.3mg | 83% | |
| Potassium | 102.78mg | 5% | |
| Total Carbs | 33.08g | 26% | |
| Sugars | 0.73g | 7% | |
| Dietary Fiber | 3.57g | 33% | |
| Protein | 5.79g | 27% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 2mg | 26% | |
| Calcium | 125.1mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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