Cream Cheese Brownies Recipe

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Cream Cheese Brownies
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Ingredients
6
Count
Nutrition
49
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Prepare brownie mix as directed on package.
  3. Pour into greased 13x9 baking pan.
  4. Beat cream cheese and sugar in small bowl with electric mixer on medium speed until well blended.
  5. Add egg and vanilla, mix well.
  6. Pour cream cheese mixture over brownie mixture and swirl with a knife to get a marbled effect.
  7. Sprinkle with chocolate chips.
  8. Bake for 35-40 minutes or until cream cheese mixture is lightly browned.
  9. Cool and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.01 Kcal (205 kJ)
Calories from fat 25.82 Kcal
% Daily Value*
Total Fat 2.87g 4%
Cholesterol 9.28mg 3%
Sodium 23.93mg 1%
Potassium 7.96mg 0%
Total Carbs 5.88g 2%
Sugars 5.18g 21%
Dietary Fiber 0.71g 3%
Protein 0.95g 2%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 15.2mg 2%
Amount Per 100 g
Calories 190.65 Kcal (798 kJ)
Calories from fat 100.43 Kcal
% Daily Value*
Total Fat 11.16g 4%
Cholesterol 36.11mg 3%
Sodium 93.08mg 1%
Potassium 30.95mg 0%
Total Carbs 22.86g 2%
Sugars 20.17g 21%
Dietary Fiber 2.77g 3%
Protein 3.71g 2%
Vitamin A 0.6mg 6%
Iron 1.4mg 2%
Calcium 59mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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