Cream Cheese Apple Dip Recipe

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Cream Cheese Apple Dip
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Ingredients
6
Count
Nutrition
3424
Calories
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Ingredients:

Directions:

  1. Blend together cream cheese and sugars; mix in vanilla. Stir in toffee bits. Serve at room temperature with apple slices and pretzels. Store in refrigerator. Makes about 2 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3424.25 Kcal (14337 kJ)
Calories from fat 1545.77 Kcal
% Daily Value*
Total Fat 171.75g 264%
Cholesterol 426.93mg 142%
Sodium 1485.01mg 62%
Potassium 539.25mg 11%
Total Carbs 437.92g 146%
Sugars 326.93g 1308%
Dietary Fiber 11.83g 47%
Protein 37.27g 75%
Iron 13.5mg 75%
Calcium 360mg 36%
Amount Per 100 g
Calories 629.11 Kcal (2634 kJ)
Calories from fat 283.99 Kcal
% Daily Value*
Total Fat 31.55g 264%
Cholesterol 78.44mg 142%
Sodium 272.83mg 62%
Potassium 99.07mg 11%
Total Carbs 80.46g 146%
Sugars 60.06g 1308%
Dietary Fiber 2.17g 47%
Protein 6.85g 75%
Iron 2.5mg 75%
Calcium 66.1mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 82
    Points
  • 94
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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