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Cranberry White Chocolate Tarts Recipe

Cranberry White Chocolate Tarts Recipe

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Ingredients:

Serving

24 premade miniature tart shells
1/4 cup dried cranberries
2 tbsp orange-flavored liqueur
2 tbsp whipping cream
2 oz white chocolate, finely chopped
2 tsp butter, softened

Directions:

Bake mimi-tart shells according to package instructions. Let cool in pans on rack.
Meanwhile, in saucepan, cover and heat cranberries with liqueur over medium-low heat until steaming,.
Let stand until softened.
Finely chop.
In small saucepan, heat cream just until boiling.
Remove from heat.
Whisk in chocolate and butter until melted.
Divide cranberries among tart shells.
Top with chocolate/cream mixture.
Refrigerate until set, 2 hours.
(Make-ahead:Cover and refrigerate for up to 2 days.).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	434.71 Kcal (1820 kJ)
Calories from fat	179.97 Kcal
		% Daily Value*
Total Fat	20g	31%
Cholesterol	30.05mg	10%
Sodium	10.53mg	0%
Potassium	286.98mg	6%
Total Carbs	47.12g	16%
Sugars	9.87g	39%
Dietary Fiber	3.32g	13%
Protein	15.78g	32%
Vitamin C	0.1mg	0%
Vitamin A	1mg	34%
Iron	2.1mg	11%
Calcium	194.3mg	19%

Amount Per 100 g
Calories	1671.28 Kcal (6997 kJ)
Calories from fat	691.92 Kcal
		% Daily Value*
Total Fat	76.88g	31%
Cholesterol	115.54mg	10%
Sodium	40.48mg	0%
Potassium	1103.33mg	6%
Total Carbs	181.15g	16%
Sugars	37.93g	39%
Dietary Fiber	12.78g	13%
Protein	60.69g	32%
Vitamin C	0.6mg	0%
Vitamin A	3.9mg	34%
Iron	7.9mg	11%
Calcium	747mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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