Directions:
- Mix vinegar, oil, sugar, and celery seed and set aside. In a large bowl, combine red and green caggabes, walnuts, red onion, and cranberries. Add the vinegar dressing and toss thoroughly. Cover and refrigerate at least three hours before serving. Stir and drain extra dressing. Serves 6-8.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2034.3 Kcal (8517 kJ) | ||
| Calories from fat | 1326.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 147.4g | 227% | |
|---|---|---|---|
| Sodium | 78.22mg | 3% | |
| Potassium | 1408.78mg | 30% | |
| Total Carbs | 173.89g | 58% | |
| Sugars | 129.82g | 519% | |
| Dietary Fiber | 23.84g | 95% | |
| Protein | 33.45g | 67% | |
| Vitamin C | 136.5mg | 227% | |
| Iron | 7.3mg | 40% | |
| Calcium | 255.2mg | 26% | |
| Amount Per 100 g | |||
| Calories | 272.19 Kcal (1140 kJ) | ||
| Calories from fat | 177.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.72g | 227% | |
|---|---|---|---|
| Sodium | 10.47mg | 3% | |
| Potassium | 188.5mg | 30% | |
| Total Carbs | 23.27g | 58% | |
| Sugars | 17.37g | 519% | |
| Dietary Fiber | 3.19g | 95% | |
| Protein | 4.48g | 67% | |
| Vitamin C | 18.3mg | 227% | |
| Iron | 1mg | 40% | |
| Calcium | 34.2mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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