Cranberry Walnut Cheesecake Pie Recipe

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Ingredients

Count

Nutrition

241

Calories

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Ingredients:

Serving

1 1/4 cup. cold milk
2 package (4 serving size) cheesecake flavored instant pudding
1/2 tsp. grated lemon zest
8 oz. thawed cool whip
1 graham cracker crust
1 (16 oz) can whole cranberry sauce
1/2 chopped wlnuts

Directions:

In a large bowl,beat milk,pudding and lemon zest with a whisk for approx 1 minute.(mixture will be very thick).
Whisk in 1/2 of the cool whip.
Spread half of this mixture into pie crust.
Spoon 1/2 of the cranberry sauce over pudding mixture.
Sprinkle with 1/2 of the walnuts.
Top with remaining pudding mixture.
Refrigerate at least 4 hours.
Top with remaining cranberry sauce,cool whip and walnuts.
Chill another 1 hr.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	240.76 Kcal (1008 kJ)
Calories from fat	130.57 Kcal
		% Daily Value*
Total Fat	14.51g	22%
Cholesterol	32.23mg	11%
Sodium	434.49mg	18%
Potassium	113.99mg	2%
Total Carbs	24.79g	8%
Sugars	7.38g	30%
Dietary Fiber	0.49g	2%
Protein	2.86g	6%
Vitamin C	0.4mg	1%
Iron	0.7mg	4%
Calcium	73mg	7%

Amount Per 100 g
Calories	237.53 Kcal (994 kJ)
Calories from fat	128.82 Kcal
		% Daily Value*
Total Fat	14.31g	22%
Cholesterol	31.8mg	11%
Sodium	428.66mg	18%
Potassium	112.46mg	2%
Total Carbs	24.45g	8%
Sugars	7.28g	30%
Dietary Fiber	0.49g	2%
Protein	2.82g	6%
Vitamin C	0.3mg	1%
Iron	0.7mg	4%
Calcium	72.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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