Directions:
- Melt butter in casserole dish in 400 degree oven.
- Mix butter, sugar and cinnamon then sprinkle evenly in pan.
- Mix eggs and juice then dip bread in mixture soaking well.
- Arrange evenly in pan and spoon any remaining mixture on bread.
- Bake at 400 for 30 minutes then let stand one minute.
- Lift out sugar side up onto hot latter and serve with dried cranberries.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 397.53 Kcal (1664 kJ) | ||
| Calories from fat | 153.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.06g | 26% | |
|---|---|---|---|
| Cholesterol | 194.18mg | 65% | |
| Sodium | 332.9mg | 14% | |
| Potassium | 172.6mg | 4% | |
| Total Carbs | 51.01g | 17% | |
| Sugars | 27.73g | 111% | |
| Dietary Fiber | 5.45g | 22% | |
| Protein | 12.04g | 24% | |
| Vitamin C | 4.3mg | 7% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 3.7mg | 21% | |
| Calcium | 417.1mg | 42% | |
| Amount Per 100 g | |||
| Calories | 221.87 Kcal (929 kJ) | ||
| Calories from fat | 85.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.52g | 26% | |
|---|---|---|---|
| Cholesterol | 108.38mg | 65% | |
| Sodium | 185.8mg | 14% | |
| Potassium | 96.34mg | 4% | |
| Total Carbs | 28.47g | 17% | |
| Sugars | 15.47g | 111% | |
| Dietary Fiber | 3.04g | 22% | |
| Protein | 6.72g | 24% | |
| Vitamin C | 2.4mg | 7% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.1mg | 21% | |
| Calcium | 232.8mg | 42% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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