Cranberry Nut Bread Recipe

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Cranberry Nut Bread
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Ingredients
11
Count
Nutrition
224
Calories
Total time
55
Minutes
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Ingredients:

  • 3/4 cup walnuts
  • 1 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 3/4 cup orange juice
  • 1/4 cup butter
  • 1 eggs
  • 1 tbsp orange peel

Directions:

  1. Pre-heat oven to 350°F.
  2. Mix the flour, baking powder, baking soda, and salt in a large mixing bowl. Add the chopped cranberries and walnuts to coat with the flour mixture.
  3. Mix together orange juice, sugar, butter, egg, and orange peel. Add to flour, cranberry, nut mixture and stir with a wooden spoon until just blended.
  4. Pour into a greased 9x5 or 8x4 loaf pan. Bake at 350°F for 55 to 60 minutes or until done (a toothpick inserted into the center comes out clean).
  5. Cool in pan for 10 minutes. Remove from pan and cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.92 Kcal (938 kJ)
Calories from fat 81.14 Kcal
% Daily Value*
Total Fat 9.02g 14%
Cholesterol 23.81mg 8%
Sodium 156.68mg 7%
Potassium 172.59mg 4%
Total Carbs 32.22g 11%
Sugars 14.18g 57%
Dietary Fiber 1.7g 7%
Protein 4.65g 9%
Vitamin C 9.8mg 16%
Iron 0.6mg 3%
Calcium 41.6mg 4%
Amount Per 100 g
Calories 295.51 Kcal (1237 kJ)
Calories from fat 107.07 Kcal
% Daily Value*
Total Fat 11.9g 14%
Cholesterol 31.42mg 8%
Sodium 206.76mg 7%
Potassium 227.77mg 4%
Total Carbs 42.52g 11%
Sugars 18.72g 57%
Dietary Fiber 2.24g 7%
Protein 6.13g 9%
Vitamin C 12.9mg 16%
Vitamin A 0.1mg 2%
Iron 0.8mg 3%
Calcium 54.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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