Directions:
- Preheat oven to 350 degrees F. (175 degrees C).
- Mix together the hamburger, bread crumbs, eggs, soy sauce, pepper, garlic powder and ketchup. Form into small balls and bake for 30 minutes.
- In a saucepan over low heat, combine the cranberry sauce, barbecue sauce, brown sugar and lemon juice. Simmer and stir until smooth. Add meat balls and simmer for I hour. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 485.27 Kcal (2032 kJ) | ||
| Calories from fat | 236.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.24g | 40% | |
|---|---|---|---|
| Cholesterol | 148.28mg | 49% | |
| Sodium | 719.61mg | 30% | |
| Potassium | 528.53mg | 11% | |
| Total Carbs | 28.1g | 9% | |
| Sugars | 8.26g | 33% | |
| Dietary Fiber | 1.62g | 6% | |
| Protein | 34.51g | 69% | |
| Vitamin C | 4.1mg | 7% | |
| Iron | 4.6mg | 25% | |
| Calcium | 70.9mg | 7% | |
| Amount Per 100 g | |||
| Calories | 222.2 Kcal (930 kJ) | ||
| Calories from fat | 108.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.01g | 40% | |
|---|---|---|---|
| Cholesterol | 67.9mg | 49% | |
| Sodium | 329.5mg | 30% | |
| Potassium | 242.01mg | 11% | |
| Total Carbs | 12.87g | 9% | |
| Sugars | 3.78g | 33% | |
| Dietary Fiber | 0.74g | 6% | |
| Protein | 15.8g | 69% | |
| Vitamin C | 1.9mg | 7% | |
| Iron | 2.1mg | 25% | |
| Calcium | 32.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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