Directions:
- Preheat oven to 375F.
- In a large bowl, mix together beef, soup mix, bread crumbs, and eggs.
- Form meat mixture into 1-inch balls and place on an ungreased 15x10x1 inch baking pan.
- Bake for 25 to 30 minutes at 375F or until cooked through.
- While meatballs are cooking, mix together chilli sauce and cranberry sauce in a saucepan.
- Bring sauce to a boil then reduce heat and simmer 5 minutes.
- Add meatballs to sauce, stirring gently to coat.
- Cook for 5 minutes more.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 397.43 Kcal (1664 kJ) | ||
| Calories from fat | 96.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.7g | 16% | |
|---|---|---|---|
| Cholesterol | 187.28mg | 62% | |
| Sodium | 796.83mg | 33% | |
| Potassium | 687.88mg | 15% | |
| Total Carbs | 36.65g | 12% | |
| Sugars | 26.67g | 107% | |
| Dietary Fiber | 1.19g | 5% | |
| Protein | 39.07g | 78% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 3.9mg | 22% | |
| Calcium | 40.5mg | 4% | |
| Amount Per 100 g | |||
| Calories | 144.27 Kcal (604 kJ) | ||
| Calories from fat | 34.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.89g | 16% | |
|---|---|---|---|
| Cholesterol | 67.98mg | 62% | |
| Sodium | 289.24mg | 33% | |
| Potassium | 249.7mg | 15% | |
| Total Carbs | 13.31g | 12% | |
| Sugars | 9.68g | 107% | |
| Dietary Fiber | 0.43g | 5% | |
| Protein | 14.18g | 78% | |
| Vitamin C | 0.6mg | 3% | |
| Iron | 1.4mg | 22% | |
| Calcium | 14.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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