Directions:
- Mix milk and lemon juice well.
- Stir in next 4 ingredients.
- Fold in the whipped topping.
- Spoon into 13x9 baking dish.
- Freeze until set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 52.1 Kcal (218 kJ) | ||
| Calories from fat | 36.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.04g | 6% | |
|---|---|---|---|
| Cholesterol | 0.8mg | 0% | |
| Sodium | 4.15mg | 0% | |
| Potassium | 50.57mg | 1% | |
| Total Carbs | 3.78g | 1% | |
| Sugars | 2.75g | 11% | |
| Dietary Fiber | 0.25g | 1% | |
| Protein | 1.02g | 2% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.3mg | 2% | |
| Calcium | 8.3mg | 1% | |
| Amount Per 100 g | |||
| Calories | 274.26 Kcal (1148 kJ) | ||
| Calories from fat | 191.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.26g | 6% | |
|---|---|---|---|
| Cholesterol | 4.23mg | 0% | |
| Sodium | 21.83mg | 0% | |
| Potassium | 266.22mg | 1% | |
| Total Carbs | 19.92g | 1% | |
| Sugars | 14.48g | 11% | |
| Dietary Fiber | 1.31g | 1% | |
| Protein | 5.39g | 2% | |
| Vitamin C | 12.3mg | 4% | |
| Iron | 1.8mg | 2% | |
| Calcium | 43.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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