Directions:
- In the microwave, melt 6 oz. chocolate; stir in remaining 6 oz. chocolate. Spread in 1/4 inch thick rectangle on parchment-lined baking sheet. Top with remaining ingredients; let sit until firm, 2 hours. Break up.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 535.6 Kcal (2242 kJ) | ||
| Calories from fat | 313.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.83g | 54% | |
|---|---|---|---|
| Sodium | 9.97mg | 0% | |
| Potassium | 396.15mg | 8% | |
| Total Carbs | 64.19g | 21% | |
| Sugars | 53.43g | 214% | |
| Dietary Fiber | 6.8g | 27% | |
| Protein | 7.15g | 14% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 3.1mg | 17% | |
| Calcium | 37.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 483.94 Kcal (2026 kJ) | ||
| Calories from fat | 283.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.47g | 54% | |
|---|---|---|---|
| Sodium | 9.01mg | 0% | |
| Potassium | 357.94mg | 8% | |
| Total Carbs | 58g | 21% | |
| Sugars | 48.28g | 214% | |
| Dietary Fiber | 6.14g | 27% | |
| Protein | 6.46g | 14% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 2.8mg | 17% | |
| Calcium | 34.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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