Crackled Sugar Cookies Recipe

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Crackled Sugar Cookies
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Ingredients
9
Count
Nutrition
112
Calories
Total time
45
Minutes
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Ingredients:

  • 1/2 cup butter
  • 1/2 cup shortening
  • 1/8 tsp salt
  • 1/2 tsp vanilla
  • 2 cups flour

Directions:

  1. In large bowl, beat butter and shortening on high for 30 seconds.
  2. Add sugar, baking soda, cream of tartar and salt and beat until combined.
  3. Beat in egg yolks and vanilla until combined.
  4. Mix in flour until well combined.
  5. Shape into 1 inch balls and place 2 inches apart on ungreased cookie sheets.
  6. Bake at 300 degrees for about 20 minutes or until tops are just slightly crackled and sides are set.
  7. Do not let edges brown - if they do they are over done and will not be tender.
  8. Transfer to wire rack to cool.
  9. May freeze up to 3 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.73 Kcal (468 kJ)
Calories from fat 50.47 Kcal
% Daily Value*
Total Fat 5.61g 9%
Cholesterol 15.31mg 5%
Sodium 175.81mg 7%
Potassium 27.13mg 1%
Total Carbs 14.62g 5%
Sugars 8.34g 33%
Dietary Fiber 0.69g 3%
Protein 1.17g 2%
Iron 0.5mg 3%
Calcium 20.6mg 2%
Amount Per 100 g
Calories 435.44 Kcal (1823 kJ)
Calories from fat 196.67 Kcal
% Daily Value*
Total Fat 21.85g 9%
Cholesterol 59.68mg 5%
Sodium 685.13mg 7%
Potassium 105.74mg 1%
Total Carbs 56.96g 5%
Sugars 32.5g 33%
Dietary Fiber 2.69g 3%
Protein 4.56g 2%
Vitamin A 0.1mg 1%
Iron 1.8mg 3%
Calcium 80.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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