Directions:
- Add all of the ingredients to the bowl of a food processor fitted with the metal blade.
- Pulsing, process until the mixture forms a coarse powder.
- Properly stored, covered and in a cool, dry place, this will last for months.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 46.73 Kcal (196 kJ) | ||
| Calories from fat | 34.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.88g | 6% | |
|---|---|---|---|
| Cholesterol | 2.19mg | 1% | |
| Sodium | 4767.45mg | 199% | |
| Potassium | 61mg | 1% | |
| Total Carbs | 2.76g | 1% | |
| Sugars | 0.4g | 2% | |
| Dietary Fiber | 0.95g | 4% | |
| Protein | 0.97g | 2% | |
| Vitamin C | 5.2mg | 9% | |
| Iron | 1.4mg | 8% | |
| Calcium | 45.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 184.9 Kcal (774 kJ) | ||
| Calories from fat | 138.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.35g | 6% | |
|---|---|---|---|
| Cholesterol | 8.66mg | 1% | |
| Sodium | 18863.08mg | 199% | |
| Potassium | 241.35mg | 1% | |
| Total Carbs | 10.92g | 1% | |
| Sugars | 1.57g | 2% | |
| Dietary Fiber | 3.77g | 4% | |
| Protein | 3.85g | 2% | |
| Vitamin C | 20.7mg | 9% | |
| Iron | 5.5mg | 8% | |
| Calcium | 180.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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