Directions:
- Bring water to a boil in a large sauce pan. Add coffee grounds to pan.
- Remove from heat and allow to stand 15 minutes or until coffee grounds sink to bottom of the pot. Pour into another large saucepan through a fine mesh strainer.
- Combine creamer and next 4 ingredients (through pepper). Add to pan, stirring with a whisk.
- Serve coffee mixture with bourbon and whipped topping.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 294.22 Kcal (1232 kJ) | ||
| Calories from fat | 133.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.8g | 23% | |
|---|---|---|---|
| Cholesterol | 6.79mg | 2% | |
| Sodium | 23.15mg | 1% | |
| Potassium | 210.95mg | 4% | |
| Total Carbs | 34.25g | 11% | |
| Sugars | 23.99g | 96% | |
| Dietary Fiber | 4.86g | 19% | |
| Protein | 4.48g | 9% | |
| Iron | 1.8mg | 10% | |
| Calcium | 86.4mg | 9% | |
| Amount Per 100 g | |||
| Calories | 79.85 Kcal (334 kJ) | ||
| Calories from fat | 36.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.02g | 23% | |
|---|---|---|---|
| Cholesterol | 1.84mg | 2% | |
| Sodium | 6.28mg | 1% | |
| Potassium | 57.25mg | 4% | |
| Total Carbs | 9.3g | 11% | |
| Sugars | 6.51g | 96% | |
| Dietary Fiber | 1.32g | 19% | |
| Protein | 1.22g | 9% | |
| Iron | 0.5mg | 10% | |
| Calcium | 23.4mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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