Count of Monte Cristo Sandwiches Recipe

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Ingredients:

Serving

3 well-beaten eggs
1 cup milk
1 dash salt
3 tbsp melted butter
8 slices white bread
4 slices cooked chicken
4 slices monterey jack cheese (thick slices)
4 slices cheddar cheese (thick slices)
1/4 cup oil (vegetable is okay)

Directions:

In shallow baking dish combine eggs, milk, and salt.
Butter four slices of bread.
Top buttered bread with chicken and cheese slices.
Cover with remaining slices of bread.
In a skillet (I prefer cast iron) heat oil.
Dip sandwiches carefully in egg mixture and grill in skillet until both sides are golden brown.
Serve with a side salad or a light soup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	787.58 Kcal (3297 kJ)
Calories from fat	506.8 Kcal
		% Daily Value*
Total Fat	56.31g	87%
Cholesterol	227mg	76%
Sodium	1023.35mg	43%
Potassium	421.49mg	9%
Total Carbs	36.39g	12%
Sugars	6.42g	26%
Dietary Fiber	5.04g	20%
Protein	35.11g	70%
Vitamin A	0.4mg	13%
Iron	4.3mg	24%
Calcium	902.1mg	90%

Amount Per 100 g
Calories	271 Kcal (1135 kJ)
Calories from fat	174.38 Kcal
		% Daily Value*
Total Fat	19.38g	87%
Cholesterol	78.11mg	76%
Sodium	352.12mg	43%
Potassium	145.03mg	9%
Total Carbs	12.52g	12%
Sugars	2.21g	26%
Dietary Fiber	1.73g	20%
Protein	12.08g	70%
Vitamin A	0.1mg	13%
Iron	1.5mg	24%
Calcium	310.4mg	90%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

19.6

Points
21

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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