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Cornmeal Cream Cheese Pancakes with Dried Cranberries and Apricots in Maple Syrup Recipe

Cornmeal Cream Cheese Pancakes with Dried Cranberries and Apricots in Maple Syrup Recipe

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Cornmeal Cream Cheese Pancakes with Dried Cranberries and Apricots in Maple Syrup

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Ingredients:

Serving

1 cup pure maple syrup
1/4 cup dried cranberries
1/4 cup chopped dried apricots
2 tsp fresh lemon juice
3/4 cup all-purpose flour
1/2 cup yellow cornmeal
1 1/2 tsp baking powder
1/2 tsp baking soda
2 tbsp sugar
1/4 tsp salt
2/3 cup regular cream cheese spread (in tub; not whipped or block cream cheese)
2 large eggs
3/4 cup milk
2 tbsp unsalted butter, melted

Directions:

Make syrup: Simmer maple syrup and dried fruits in a saucepan, uncovered, until fruits are plumped, about 5 minutes.
Remove from heat and stir in juice.
Make pancakes: Preheat oven to 250°F.
Whisk together flour, cornmeal, baking powder and soda, sugar, and salt.
Whisk together cream cheese and eggs in a large bowl and gradually whisk in milk until smooth. Add flour mixture and whisk until just combined.
Heat a large griddle over moderate heat until hot enough to make drops of water scatter over its surface, then brush with some butter.
Spoon tablespoons of batter onto griddle, without crowding, to form 2 1/2-inch cakes. Cook pancakes 1 to 2 minutes on each side, or until golden and puffed. Transfer to a baking sheet and keep warm in oven. Make more pancakes in same manner, brushing griddle with butter for each batch.
Serve pancakes in stacks with syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	524.27 Kcal (2195 kJ)
Calories from fat	83.27 Kcal
		% Daily Value*
Total Fat	9.25g	14%
Cholesterol	109.18mg	36%
Sodium	376.93mg	16%
Potassium	466.26mg	10%
Total Carbs	102.91g	34%
Sugars	63.59g	254%
Dietary Fiber	2.83g	11%
Protein	8.51g	17%
Vitamin C	1.1mg	2%
Vitamin A	0.1mg	2%
Iron	1.7mg	9%
Calcium	203.1mg	20%

Amount Per 100 g
Calories	260.91 Kcal (1092 kJ)
Calories from fat	41.44 Kcal
		% Daily Value*
Total Fat	4.6g	14%
Cholesterol	54.34mg	36%
Sodium	187.58mg	16%
Potassium	232.04mg	10%
Total Carbs	51.21g	34%
Sugars	31.64g	254%
Dietary Fiber	1.41g	11%
Protein	4.23g	17%
Vitamin C	0.5mg	2%
Iron	0.8mg	9%
Calcium	101.1mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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