Corn Flake Cookies Recipe

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Corn Flake Cookies
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Ingredients
5
Count
Nutrition
81
Calories
Total time
30
Minutes
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Ingredients:

  • 1/2 tsp salt
  • 1 cup sugar
  • 1 tsp vanilla
  • 3 cups corn flakes

Directions:

  1. Preheat oven to 350 degrees.
  2. Add salt to egg whites and beat till soft peaks form.
  3. Add sugar, 2 or 3 tablespoons at a time, beating till sugar is blended and all sugar is used.
  4. After all sugar is blended in, beat till stiff peaks form.
  5. Add vanilla.
  6. Fold in cereal.
  7. Drop by teaspoonfuls on greased cookie sheet.
  8. Bake at 350 degrees for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.25 Kcal (340 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 128.26mg 5%
Potassium 17.12mg 0%
Total Carbs 18.8g 6%
Sugars 12.33g 49%
Dietary Fiber 0.08g 0%
Protein 1.33g 3%
Iron 0.2mg 1%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 302.93 Kcal (1268 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 478.22mg 5%
Potassium 63.83mg 0%
Total Carbs 70.08g 6%
Sugars 45.98g 49%
Dietary Fiber 0.28g 0%
Protein 4.94g 3%
Iron 0.6mg 1%
Calcium 14.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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