Directions:
- Mix all together and top with cheese. Bake on 350 for 30 to 40 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1270.09 Kcal (5318 kJ) | ||
| Calories from fat | 906.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 100.77g | 155% | |
|---|---|---|---|
| Cholesterol | 272.35mg | 91% | |
| Sodium | 1560.01mg | 65% | |
| Potassium | 700.44mg | 15% | |
| Total Carbs | 87.04g | 29% | |
| Sugars | 9.92g | 40% | |
| Dietary Fiber | 4.82g | 19% | |
| Protein | 17.77g | 36% | |
| Vitamin C | 24.1mg | 40% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 0.3mg | 2% | |
| Calcium | 243.5mg | 24% | |
| Amount Per 100 g | |||
| Calories | 203.87 Kcal (854 kJ) | ||
| Calories from fat | 145.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.17g | 155% | |
|---|---|---|---|
| Cholesterol | 43.72mg | 91% | |
| Sodium | 250.4mg | 65% | |
| Potassium | 112.43mg | 15% | |
| Total Carbs | 13.97g | 29% | |
| Sugars | 1.59g | 40% | |
| Dietary Fiber | 0.77g | 19% | |
| Protein | 2.85g | 36% | |
| Vitamin C | 3.9mg | 40% | |
| Vitamin A | 0.2mg | 38% | |
| Calcium | 39.1mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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