Coquito - Traditional Recipe (Made With Egg Yolks)

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Coquito - Traditional Recipe (Made With Egg Yolks)
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Ingredients
7
Count
Nutrition
271
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. Mix at room temperature egg yolks, sugar, milk, vanilla extract in big pot and simmer over low flame to melt sugar, mixing continuously.
  2. Add Coco Lopez and continue to mix for about 15 minutes on low flame.
  3. Add Rum and cinnamon sticks with water.
  4. Mix everything on low flame for about 20 minutes.
  5. Let cool and serve.
  6. ** Use whisk for a smoother consistency ** if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 270.77 Kcal (1134 kJ)
Calories from fat 7.92 Kcal
% Daily Value*
Total Fat 0.88g 1%
Cholesterol 12.37mg 4%
Sodium 13.96mg 1%
Potassium 32.37mg 1%
Total Carbs 31.76g 11%
Sugars 30.33g 121%
Protein 0.87g 2%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 20.4mg 2%
Amount Per 100 g
Calories 271.48 Kcal (1137 kJ)
Calories from fat 7.94 Kcal
% Daily Value*
Total Fat 0.88g 1%
Cholesterol 12.4mg 4%
Sodium 14mg 1%
Potassium 32.46mg 1%
Total Carbs 31.84g 11%
Sugars 30.4g 121%
Protein 0.87g 2%
Vitamin C 0.1mg 0%
Iron 0.1mg 0%
Calcium 20.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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