Directions:
- In a large bowl, combine all ingredients EXCEPT cheese and macaroni.
- Add cheese and mix well.
- Add macaroni; stir until coated.
- Transfer to greased 2-1/2 quart baking dish.
- Top with bread crumbs (optional).
- Sprinkle with paprika (if desired).
- Bake at 350 degrees for 40 minutes OR until bubbly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 253.8 Kcal (1063 kJ) | ||
| Calories from fat | 134.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.97g | 23% | |
|---|---|---|---|
| Cholesterol | 69.61mg | 23% | |
| Sodium | 618.03mg | 26% | |
| Potassium | 135.66mg | 3% | |
| Total Carbs | 13.61g | 5% | |
| Sugars | 1.86g | 7% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 16.44g | 33% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 0.4mg | 2% | |
| Calcium | 289.8mg | 29% | |
| Amount Per 100 g | |||
| Calories | 145.19 Kcal (608 kJ) | ||
| Calories from fat | 77.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.56g | 23% | |
|---|---|---|---|
| Cholesterol | 39.82mg | 23% | |
| Sodium | 353.54mg | 26% | |
| Potassium | 77.6mg | 3% | |
| Total Carbs | 7.79g | 5% | |
| Sugars | 1.06g | 7% | |
| Dietary Fiber | 0.32g | 2% | |
| Protein | 9.4g | 33% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 20% | |
| Iron | 0.2mg | 2% | |
| Calcium | 165.8mg | 29% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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