Coffee N Cream Brownies Recipe

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Ingredients:

Serving

brownie ingredients
1/2 cup (1 stick) real butter, cubed
3 squares (1 oz each) unsweetened chocolate, chopped
2 eggs
1 cup granulated sugar
1 tsp vanilla extract
2/3 cup all-purpose flour
1/4 tsp baking soda
filling ingredients
1 tbsp heavy liquid whipping cream
1 tsp instant coffee granules
2 tbsp real butter, softened
1 cup confectioner's sugar
glaze ingredients
1 cup semisweet chocolate chips
1/3 cup heavy liquid whipping cream

Directions:

Preheat oven to 350 degrees.
Prepare 8 or 9 inch baking pan by spraying with nonstick cooking spray.
In a medium saucepan over low heat, melt butter and chocolate.
Remove from heat and let cool slightly.
In a small mixing bowl, beat eggs, granulated sugar, and vanilla.
Combine flour and baking soda in separate small bowl.
Add to the chocolate mixture.
Spread evenly into prepared pan.
Bake in preheated 350-degree oven for approximately 25 minutes, or until a toothpick inserted into center comes out clean.
(Do not overbake)
Cool completely.
FOR FILLING:
Combine 1 tablespoon liquid whipping cream and coffee granules in a small bowl.
Stir until coffee is completely dissolved.
In small mixing bowl, beat butter and confectioner's sugar with an electric mixer.
Add coffee mixture and beat again until smooth and creamy.
Spread over cooled brownies.
FOR GLAZE:
In a small saucepan, combine the chocolate chips and heavy whipping cream.
Cook and stir over low heat until chocolate is completely melted and mixture is thickened.
Cool slightly.
Carefully spread glaze over filling.
Let stand for 30 minutes or until glaze is set.
Cut into squares.
Store in refrigerator.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1072.21 Kcal (4489 kJ)
Calories from fat	695.73 Kcal
		% Daily Value*
Total Fat	77.3g	119%
Cholesterol	1357.14mg	452%
Sodium	29.83mg	1%
Potassium	80.87mg	2%
Total Carbs	54.43g	18%
Sugars	40.41g	162%
Dietary Fiber	1.85g	7%
Protein	64.85g	130%
Vitamin A	3.3mg	111%
Iron	556.3mg	3090%
Calcium	860.2mg	86%

Amount Per 100 g
Calories	1681 Kcal (7038 kJ)
Calories from fat	1090.75 Kcal
		% Daily Value*
Total Fat	121.19g	119%
Cholesterol	2127.69mg	452%
Sodium	46.77mg	1%
Potassium	126.79mg	2%
Total Carbs	85.33g	18%
Sugars	63.36g	162%
Dietary Fiber	2.91g	7%
Protein	101.67g	130%
Vitamin C	0.1mg	0%
Vitamin A	5.2mg	111%
Iron	872.1mg	3090%
Calcium	1348.6mg	86%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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