Coconut Washboards Recipe

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Ingredients:

Serving

1/2 cup butter, softened
1/2 cup shortening
2 cups packed brown sugar
2 eggs
1/4 cup water
1 tsp vanilla extract
4 cups king arthur unbleached all-purpose flour
1-1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 cup flaked coconut

Directions:

In a large bowl, cream butter, shortening and sugar until light and fluffy. Beat in eggs. Gradually add water and vanilla; mix well. Combine the flour, baking powder, baking soda and salt; add to the creamed mixture and mix well. Fold in coconut. Cover and refrigerate for 2-4 hours.
Shape into 1-in. balls. Place 2 in. apart on greased baking
Sheets; flatten with fingers into 2-1/2-in. x 1-in. rectangles. Press lengthwise with a floured fork. Bake at 400° for 8-10 minutes or until lightly browned. Cool 2 minutes before removing to a wire rack to cool completely. Yield: 9 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	171.12 Kcal (716 kJ)
Calories from fat	37.98 Kcal
		% Daily Value*
Total Fat	4.22g	6%
Cholesterol	10.58mg	4%
Sodium	25.4mg	1%
Potassium	21.52mg	0%
Total Carbs	29.1g	10%
Sugars	0.01g	0%
Dietary Fiber	0.07g	0%
Protein	2.64g	5%
Iron	0.1mg	0%
Calcium	7.8mg	1%

Amount Per 100 g
Calories	280.44 Kcal (1174 kJ)
Calories from fat	62.24 Kcal
		% Daily Value*
Total Fat	6.92g	6%
Cholesterol	17.34mg	4%
Sodium	41.63mg	1%
Potassium	35.27mg	0%
Total Carbs	47.69g	10%
Sugars	0.02g	0%
Dietary Fiber	0.12g	0%
Protein	4.33g	5%
Iron	0.1mg	0%
Calcium	12.7mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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