Directions:
- Heat oven to 350 degrees F. Mix together coconut flakes and 1/4 teaspoon cinnamon on a sheet tray and toast coconut until edges are golden, stirring occasionally. In a small saucepan on medium heat, melt 1/2 cup of the sugar until it becomes a golden brown caramel. Working quickly and with purpose, before the caramel hardens, pour the syrup into the pie plate, tilting the plate to completely cover the bottom. In another small saucepan, bring the coconut milk and evaporated milk to a simmer. In a large bowl combine the remaining sugar, cinnamon, eggs, salt, and vanilla. Pour a little of the milk mixture into the bowl and whisk well to temper the eggs. Whisk in a little more milk, then pour the entire egg mixture into the pot. Strain custard then pour into pie pan. Place pie pan inside a roasting pan. Fill pan with hot water to about an inch up the side of the pie pan. Bake until the center sets, about 45 to 50 minutes. Remove custard from oven and let cool 1/2 hour in the water bath. To serve, invert custard onto a serving plate. Top with toasted coconut and slice into wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 83.97 Kcal (352 kJ) | ||
| Calories from fat | 49.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.45g | 8% | |
|---|---|---|---|
| Cholesterol | 89.15mg | 30% | |
| Sodium | 175.05mg | 7% | |
| Potassium | 120.68mg | 3% | |
| Total Carbs | 4.53g | 2% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 4.75g | 9% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.5mg | 3% | |
| Calcium | 80.7mg | 8% | |
| Amount Per 100 g | |||
| Calories | 161.6 Kcal (677 kJ) | ||
| Calories from fat | 94.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.49g | 8% | |
|---|---|---|---|
| Cholesterol | 171.55mg | 30% | |
| Sodium | 336.87mg | 7% | |
| Potassium | 232.23mg | 3% | |
| Total Carbs | 8.72g | 2% | |
| Sugars | 0.11g | 0% | |
| Dietary Fiber | 0.57g | 1% | |
| Protein | 9.14g | 9% | |
| Vitamin C | 1mg | 1% | |
| Iron | 1mg | 3% | |
| Calcium | 155.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Mile-High Coconut Cream Meringue Pie
Sweetened flaked coconut, Pie crust, baked and cooled and 9 more.. -
Baby Carrot Bars
White sugar, Ground cinnamon, Vegetable oil, Baking soda and 12 more.. -
Spooky Crème Caramels
Sugar, Milk, Eggs, Salt, Vanilla extract, Chocolate chips -
Giant Flan
Sugar, divided, Whole milk, Eggs, Salt, Vanilla extract -
Coconut-Buttermilk Pie
Refrigerated piecrusts, Flaked coconut, Butter, melted and 6 more.. -
Cinnamon Muffins
All-purpose flour, Baking powder, Baking soda, Salt and 9 more.. -
Peach Bread
Sliced fresh peaches, Sugar, All-purpose flour and 9 more..
Also Try
-
-
-
-
-
-
-
-
Mini Coconut Flans With Caramel Sauce
Vegetable oil, Water, Sugar, Sweetened flaked coconut and 5 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
