Coconut Candy Squares Recipe

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Ingredients:

Serving

1 cup white corn syrup
1/2 tsp salt
1/2 cup sugar
1/2 lb angel flake coconut
1 tbsp butter
1 tsp vanilla

Directions:

Put the first 3 ingredients into a saucepan and get it to a soft ball stage (232*).
Add the last 3 ingredients and stir fast to blend well.
Press into a buttered pan and cut into squares.
You can cover with nuts and caramels, if wanted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1171.78 Kcal (4906 kJ)
Calories from fat	459.91 Kcal
		% Daily Value*
Total Fat	51.1g	79%
Cholesterol	15.27mg	5%
Sodium	837.14mg	35%
Potassium	77.69mg	2%
Total Carbs	203.54g	68%
Sugars	195.38g	782%
Dietary Fiber	7.56g	30%
Protein	0.07g	0%
Vitamin A	0.1mg	2%
Calcium	32.1mg	3%

Amount Per 100 g
Calories	368.4 Kcal (1542 kJ)
Calories from fat	144.59 Kcal
		% Daily Value*
Total Fat	16.07g	79%
Cholesterol	4.8mg	5%
Sodium	263.19mg	35%
Potassium	24.43mg	2%
Total Carbs	63.99g	68%
Sugars	61.43g	782%
Dietary Fiber	2.38g	30%
Protein	0.02g	0%
Calcium	10.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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