Coconut Candy Recipe

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Coconut Candy
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Ingredients
6
Count
Nutrition
579
Calories
Total time
35
Minutes
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Ingredients:

  • 1 1/2 cups of sugar
  • 1/2 cup of water
  • 1/4 tsp baking powder

Directions:

  1. Bring water to a boil and ad coconut.
  2. Cook for 5- 10 minutes and add sugar.
  3. Sit constantly and cook for additional 25 minutes until coconut hardens.
  4. Remove from heat and add remaining ingredients.
  5. Place spoonfuls on a plate or wax sheet and allow to cool and harden.
  6. ++++++++++++++++++++++++++++++++++++++++
  7. NOTE: You can roll and shape once it is cooled and firm. Them add what you like. Dip in chocolate or put nuts in the centers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 579.01 Kcal (2424 kJ)
Calories from fat 378.06 Kcal
% Daily Value*
Total Fat 42.01g 65%
Sodium 6.83mg 0%
Potassium 428.37mg 9%
Total Carbs 54.35g 18%
Sugars 44.39g 178%
Dietary Fiber 2.75g 11%
Protein 4.83g 10%
Vitamin C 3.6mg 6%
Iron 2.5mg 14%
Calcium 36.9mg 4%
Amount Per 100 g
Calories 292.89 Kcal (1226 kJ)
Calories from fat 191.24 Kcal
% Daily Value*
Total Fat 21.25g 65%
Sodium 3.45mg 0%
Potassium 216.69mg 9%
Total Carbs 27.49g 18%
Sugars 22.45g 178%
Dietary Fiber 1.39g 11%
Protein 2.44g 10%
Vitamin C 1.8mg 6%
Iron 1.3mg 14%
Calcium 18.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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