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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 4 |
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An Island candy. You can use food coloring to creat a veriety of colors and add different extracts for a veriety of flavors. Can even dip them in chocolate or place nuts in the center of them.. Ingredients:
2 cups grated coconut |
1 1/2 cups of sugar |
1/2 cup of water |
2 tsp vanilla extract |
1 tsp cinnamon powder |
1/4 tsp baking powder |
Directions:
1. Bring water to a boil and ad coconut.
2. Cook for 5- 10 minutes and add sugar.
3. Sit constantly and cook for additional 25 minutes until coconut hardens.
4. Remove from heat and add remaining ingredients.
5. Place spoonfuls on a plate or wax sheet and allow to cool and harden.
6. ++++++++++++++++++++++++++++++++++++++++
7. NOTE: You can roll and shape once it is cooled and firm. Them add what you like. Dip in chocolate or put nuts in the centers.
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