Directions:
- Line the base and sides of a 20cm springform pan with baking paper, ensuring the paper comes at least 5cm above the top of the tin.
- Cream butter and sugar together until light and fluffy. Add egg yolks, beating well.
- Fold in flour alternately with milk and vanilla. Pour into the prepared tin.
- Prepare topping.
- Whisk egg whites until stiff peaks form. Gradually beat in sugar until thick and glossy. Gently fold coconut into mixture.
- Spoon topping over the top of the cake mixture, ensuring the cake batter is completely covered with the coconut topping mixture.
- Bake in a moderate oven(180 degreesC) for 40-45 minutes or until cooked when tested. If more cooking time is required, cover the cake with foil or paper to prevent the top of the cake from browning.
- Cool cake for 5 minutes before turning onto a wire rack to cool completely. This cake can also be served warm if preferred.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1105.91 Kcal (4630 kJ) | ||
| Calories from fat | 735.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 81.74g | 126% | |
|---|---|---|---|
| Cholesterol | 257.78mg | 86% | |
| Sodium | 130.04mg | 5% | |
| Potassium | 476.35mg | 10% | |
| Total Carbs | 87.38g | 29% | |
| Sugars | 61.01g | 244% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 11.54g | 23% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.6mg | 21% | |
| Iron | 2.4mg | 14% | |
| Calcium | 89.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 409.91 Kcal (1716 kJ) | ||
| Calories from fat | 272.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.3g | 126% | |
|---|---|---|---|
| Cholesterol | 95.55mg | 86% | |
| Sodium | 48.2mg | 5% | |
| Potassium | 176.56mg | 10% | |
| Total Carbs | 32.39g | 29% | |
| Sugars | 22.61g | 244% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 4.28g | 23% | |
| Vitamin C | 0.4mg | 2% | |
| Vitamin A | 0.2mg | 21% | |
| Iron | 0.9mg | 14% | |
| Calcium | 33.2mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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