Directions:
- Put first 4 ingredients in a bowl. Stir in coconut. Beat eggs with a fork in a
- Separate bowl, add milk. Add to dry ingredients. Roll and cut to desired thickness.
- Bake at 350 approx 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 386.36 Kcal (1618 kJ) | ||
| Calories from fat | 118.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.19g | 20% | |
|---|---|---|---|
| Cholesterol | 27.59mg | 9% | |
| Sodium | 1229.49mg | 51% | |
| Potassium | 408.21mg | 9% | |
| Total Carbs | 60.2g | 20% | |
| Sugars | 8.52g | 34% | |
| Dietary Fiber | 6.17g | 25% | |
| Protein | 7.92g | 16% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 3.6mg | 20% | |
| Calcium | 279.6mg | 28% | |
| Amount Per 100 g | |||
| Calories | 326.24 Kcal (1366 kJ) | ||
| Calories from fat | 100.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.13g | 20% | |
|---|---|---|---|
| Cholesterol | 23.29mg | 9% | |
| Sodium | 1038.17mg | 51% | |
| Potassium | 344.68mg | 9% | |
| Total Carbs | 50.83g | 20% | |
| Sugars | 7.19g | 34% | |
| Dietary Fiber | 5.21g | 25% | |
| Protein | 6.69g | 16% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 3.1mg | 20% | |
| Calcium | 236.1mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
