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cocoa brown butter brownies Recipe

Cocoa brown butter brownies Recipe

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Ingredients:

Serving

10 tbsp butter

Directions:

Nonstick vegetable oil spray
Tablespoons (1 1/4 sticks) unsalted butter, cut into 1-inch pieces
/4 cups sugar
/4 cup natural unsweetened cocoa powder (spooned into cup to measure, then leveled)
Teaspoon vanilla extract
Large eggs, chilled
/3 cup plus 1 tablespoon unbleached all purpose flour
Cup walnut pieces
Position rack in bottom third of oven; preheat to 325F. Line 8x8x2-inch metal baking pan with foil, pressing foil firmly against pan sides and leaving 2-inch overhang. Coat foil with nonstick spray. Melt butter in medium saucepan over medium heat. Continue cooking until butter stops foaming and browned bits form at bottom of pan, stirring often, about 5 minutes. Remove from heat; immediately add sugar, cocoa, 2 teaspoons water, vanilla, and 1/4 teaspoon (generous) salt. Stir to blend. Let cool 5 minutes (mixture will still be hot). Add eggs to hot mixture 1 at a time, beating vigorously to blend after each addition. When mixture looks thick and shiny, add flour and stir until blended. Beat vigorously 60 strokes. Stir in nuts. Transfer batter to prepared pan.
Bake brownies until toothpick inserted into center comes out almost clean (with a few moist crumbs attached), about 25 minutes. Cool in pan on rack. Using foil overhang, lift brownies from pan. Cut into 4 strips. Cut each strip crosswise into 4 brownies. DO AHEAD Can be made 2 days ahead. Store airtight at room temperature

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1018.14 Kcal (4263 kJ)
Calories from fat	1035.18 Kcal
		% Daily Value*
Total Fat	115.02g	177%
Cholesterol	305.3mg	102%
Sodium	15.62mg	1%
Potassium	34.08mg	1%
Protein	1.42g	3%
Vitamin A	1.4mg	47%
Calcium	34.1mg	3%

Amount Per 100 g
Calories	717 Kcal (3002 kJ)
Calories from fat	729 Kcal
		% Daily Value*
Total Fat	81g	177%
Cholesterol	215mg	102%
Sodium	11mg	1%
Potassium	24mg	1%
Protein	1g	3%
Vitamin A	1mg	47%
Calcium	24mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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