Directions:
- Wash and stem grapes and set aside. Mix sour cream, cream cheese, white sugar and vanilla by hand until blended. Stir grapes into mixture and pour into a large serving bowl. Combine brown sugar and pecans and sprinkle over the top of the grapes to cover completely. Enjoy
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5101.66 Kcal (21360 kJ) | ||
| Calories from fat | 2494.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 277.14g | 426% | |
|---|---|---|---|
| Cholesterol | 328.86mg | 110% | |
| Sodium | 990.88mg | 41% | |
| Potassium | 5561.74mg | 118% | |
| Total Carbs | 660.74g | 220% | |
| Sugars | 561.11g | 2244% | |
| Dietary Fiber | 39.43g | 158% | |
| Protein | 64.48g | 129% | |
| Vitamin C | 59.1mg | 98% | |
| Iron | 9.3mg | 52% | |
| Calcium | 1077.5mg | 108% | |
| Amount Per 100 g | |||
| Calories | 182.96 Kcal (766 kJ) | ||
| Calories from fat | 89.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.94g | 426% | |
|---|---|---|---|
| Cholesterol | 11.79mg | 110% | |
| Sodium | 35.54mg | 41% | |
| Potassium | 199.46mg | 118% | |
| Total Carbs | 23.7g | 220% | |
| Sugars | 20.12g | 2244% | |
| Dietary Fiber | 1.41g | 158% | |
| Protein | 2.31g | 129% | |
| Vitamin C | 2.1mg | 98% | |
| Iron | 0.3mg | 52% | |
| Calcium | 38.6mg | 108% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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