Classic Cranberry Salad Recipe

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Classic Cranberry Salad
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Ingredients
7
Count
Nutrition
226
Calories
Total time
720
Minutes
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Ingredients:

Directions:

  1. Dissolve gelatin in boiling water; set aside.
  2. In food processor, chop the cranberries while still frozen.
  3. Add to the gelatin with 1 1/2 cup of sugar, stir to combine.
  4. In food processor, chop orange chunks until finely chopped; add to cranberry mixture.
  5. Stir in grape halves and pecans.
  6. Pour into decorative bowl or mold and chill overnight.
  7. Adjust sugar, if necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 225.64 Kcal (945 kJ)
Calories from fat 98.48 Kcal
% Daily Value*
Total Fat 10.94g 17%
Sodium 181.84mg 8%
Potassium 95.46mg 2%
Total Carbs 27.31g 9%
Sugars 24.58g 98%
Dietary Fiber 1.49g 6%
Protein 3.89g 8%
Vitamin C 2.8mg 5%
Iron 0.4mg 2%
Calcium 16.9mg 2%
Amount Per 100 g
Calories 226.85 Kcal (950 kJ)
Calories from fat 99.01 Kcal
% Daily Value*
Total Fat 11g 17%
Sodium 182.82mg 8%
Potassium 95.97mg 2%
Total Carbs 27.46g 9%
Sugars 24.71g 98%
Dietary Fiber 1.5g 6%
Protein 3.91g 8%
Vitamin C 2.8mg 5%
Iron 0.4mg 2%
Calcium 17mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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