Citrus-Marinated Mushrooms Recipe

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Ingredients:

Serving

Directions:

Combine first 7 ingredients in a small saucepan. Bring to a boil; cook 1 minute or until sugar dissolves. Remove from heat; stir in orange rind, oils, and lime rind. Combine vinegar mixture and mushrooms in a large bowl; toss well to combine. Cover; refrigerate overnight. Add parsley; toss to combine.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	42.46 Kcal (178 kJ)
Calories from fat	7.04 Kcal
		% Daily Value*
Total Fat	0.78g	1%
Sodium	190.98mg	8%
Potassium	268.64mg	6%
Total Carbs	6.56g	2%
Sugars	4.39g	18%
Dietary Fiber	0.89g	4%
Protein	2.57g	5%
Vitamin C	6.3mg	11%
Iron	0.9mg	5%
Calcium	9.3mg	1%

Amount Per 100 g
Calories	40.47 Kcal (169 kJ)
Calories from fat	6.71 Kcal
		% Daily Value*
Total Fat	0.75g	1%
Sodium	182.01mg	8%
Potassium	256.02mg	6%
Total Carbs	6.25g	2%
Sugars	4.19g	18%
Dietary Fiber	0.85g	4%
Protein	2.45g	5%
Vitamin C	6mg	11%
Iron	0.9mg	5%
Calcium	8.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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