Citrus Butter Recipe

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Citrus Butter
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Ingredients:

Directions:

  1. Soften (do not melt) butter by briefly microwaving or allowing to come to room temperature.
  2. Combine al of the ingredients in a bowl.
  3. Mix until creamy. Store in refrigerator or serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 100.56 Kcal (421 kJ)
Calories from fat 90.82 Kcal
% Daily Value*
Total Fat 10.09g 16%
Cholesterol 24.4mg 8%
Sodium 23mg 1%
Potassium 49.68mg 1%
Total Carbs 2.66g 1%
Sugars 1.65g 7%
Dietary Fiber 0.04g 0%
Protein 0.32g 1%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 4%
Calcium 4.7mg 0%
Amount Per 100 g
Calories 642.42 Kcal (2690 kJ)
Calories from fat 580.22 Kcal
% Daily Value*
Total Fat 64.47g 16%
Cholesterol 155.9mg 8%
Sodium 146.97mg 1%
Potassium 317.36mg 1%
Total Carbs 16.98g 1%
Sugars 10.52g 7%
Dietary Fiber 0.28g 0%
Protein 2.02g 1%
Vitamin C 3.4mg 1%
Vitamin A 0.7mg 4%
Calcium 30.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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