Cinnamon Waffle Crisps Recipe

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Cinnamon Waffle Crisps
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Ingredients:

Directions:

  1. Combine 1 tablespoon sugar and 1/4 teaspoon ground cinnamon, stirring well.
  2. Coat 2 frozen waffles with butter-flavored cooking spray, and sprinkle each with 1/2 tablespoon sugar mixture. Place on a baking sheet; bake at 450° for 5 to 7 minutes or until crisp. Cut each waffle into 4 wedges. Serve with frozen yogurt, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.06 Kcal (243 kJ)
Calories from fat 15.76 Kcal
% Daily Value*
Total Fat 1.75g 3%
Cholesterol 2.45mg 1%
Sodium 111.71mg 5%
Potassium 22.62mg 0%
Total Carbs 9.66g 3%
Sugars 2.84g 11%
Dietary Fiber 0.44g 2%
Protein 1.06g 2%
Iron 1.1mg 6%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 295.26 Kcal (1236 kJ)
Calories from fat 80.18 Kcal
% Daily Value*
Total Fat 8.91g 3%
Cholesterol 12.46mg 1%
Sodium 568.12mg 5%
Potassium 115.02mg 0%
Total Carbs 49.11g 3%
Sugars 14.43g 11%
Dietary Fiber 2.22g 2%
Protein 5.37g 2%
Iron 5.4mg 6%
Calcium 282.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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