Directions:
- Beat butter and 1 cup sugar with an electric mixer in a large bowl until smooth. Beat egg and vanilla extract into the butter until completely blended. Add flour, cinnamon, baking powder, lemon zest, and salt; continue mixing until flour is just incorporated. Cover bowl with plastic wrap; refrigerate until firm, about 2 hours.
- Preheat oven to 350 degrees F (175 degrees C).
- Stir 1/2 cup sugar and cinnamon together in a bowl; spread onto a flat surface.
- Divide dough into about 60 small balls. Roll balls in cinnamon-sugar mixture to coat. Arrange onto baking sheets.
- Bake in preheated oven until edges are lightly browned, about 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 38.42 Kcal (161 kJ) | ||
| Calories from fat | 14.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.64g | 3% | |
|---|---|---|---|
| Cholesterol | 6.8mg | 2% | |
| Sodium | 11.16mg | 0% | |
| Potassium | 14.23mg | 0% | |
| Total Carbs | 5.59g | 2% | |
| Sugars | 2.95g | 12% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 0.43g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 6.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 419.25 Kcal (1755 kJ) | ||
| Calories from fat | 160.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.88g | 3% | |
|---|---|---|---|
| Cholesterol | 74.15mg | 2% | |
| Sodium | 121.8mg | 0% | |
| Potassium | 155.3mg | 0% | |
| Total Carbs | 60.98g | 2% | |
| Sugars | 32.22g | 12% | |
| Dietary Fiber | 2.17g | 1% | |
| Protein | 4.74g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 0.7mg | 0% | |
| Calcium | 75.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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