Directions:
- Beat the butter with an electric mixer.
- Add the other two ingredients and mix well.
- Put into small sterile jars and put in the refrigerator.
- This will become more solid after it is in the refrigerator for a while.
- Keeps 3 weeks.
- NOTE: Good on crackers, English muffins, bagels, and toast.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 247.56 Kcal (1036 kJ) | ||
| Calories from fat | 206.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.99g | 35% | |
|---|---|---|---|
| Cholesterol | 61.01mg | 20% | |
| Sodium | 3.75mg | 0% | |
| Potassium | 16.88mg | 0% | |
| Total Carbs | 11.99g | 4% | |
| Sugars | 11.48g | 46% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 0.31g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.1mg | 0% | |
| Calcium | 14.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 575.62 Kcal (2410 kJ) | ||
| Calories from fat | 481.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.45g | 35% | |
|---|---|---|---|
| Cholesterol | 141.85mg | 20% | |
| Sodium | 8.71mg | 0% | |
| Potassium | 39.25mg | 0% | |
| Total Carbs | 27.89g | 4% | |
| Sugars | 26.69g | 46% | |
| Dietary Fiber | 0.8g | 1% | |
| Protein | 0.72g | 1% | |
| Vitamin C | 0.4mg | 0% | |
| Vitamin A | 0.7mg | 9% | |
| Iron | 0.1mg | 0% | |
| Calcium | 32.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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