Directions:
- Place apples in a greased 13-in. x 9-in. baking dish. Sprinkle with sugar and red-hots. Pour water over apples.
- In a large bowl, combine the cracker crumbs, flour, brown sugar, walnuts and cinnamon; cut in butter until crumbly. Sprinkle over apple mixture.
- Bake, uncovered, at 325° for 50-55 minutes or until apples are tender. Yield: 12-16 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 951.79 Kcal (3985 kJ) | ||
| Calories from fat | 384.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.68g | 66% | |
|---|---|---|---|
| Cholesterol | 20.34mg | 7% | |
| Sodium | 753.36mg | 31% | |
| Potassium | 155.37mg | 3% | |
| Total Carbs | 131.81g | 44% | |
| Sugars | 55.8g | 223% | |
| Dietary Fiber | 3.34g | 13% | |
| Protein | 10.08g | 20% | |
| Vitamin C | 2.1mg | 3% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 5% | |
| Calcium | 37.9mg | 4% | |
| Amount Per 100 g | |||
| Calories | 317.08 Kcal (1328 kJ) | ||
| Calories from fat | 127.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.22g | 66% | |
|---|---|---|---|
| Cholesterol | 6.77mg | 7% | |
| Sodium | 250.98mg | 31% | |
| Potassium | 51.76mg | 3% | |
| Total Carbs | 43.91g | 44% | |
| Sugars | 18.59g | 223% | |
| Dietary Fiber | 1.11g | 13% | |
| Protein | 3.36g | 20% | |
| Vitamin C | 0.7mg | 3% | |
| Iron | 0.3mg | 5% | |
| Calcium | 12.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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