Ciabatta Sandwich Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 lb cipollini onions, peeled and sliced in half
2 tbsp balsamic vinegar
1 tsp salt
1 tbsp olive oil
1 onion, sliced
1 red bell pepper, sliced
2 goat horn peppers, sliced
1/2 lb thinly sliced coppa ham
1/2 lb thinly sliced soppressata salami
1/2 lb sliced deli roast pork loin
1/2 lb sliced mortadella
4 ciabatta sandwich rolls , sliced horizontally
1/4 cup garlic basil spread ( see footnote for recipe link)
1/4 cup garlic roasted tomato spread ( see footnote for recipe link)
1/4 cup artichoke aioli ( see footnote for recipe link)
1 lb shredded mozzarella cheese

Directions:

Combine cipollini onions, vinegar, and salt in a food processor or blender; puree until nearly smooth. Set aside for 1 hour.
Heat olive oil in a large skillet over medium-high heat; cook and stir onion, red bell pepper, and goat horn peppers in the hot oil until onion softens and begins to turn golden, 7 to 8 minutes. Remove onion mixture to a plate. Cook and stir coppa ham, soppressata, pork loin, and mortadella in the same skillet until warmed through and lightly browned, about 5 minutes.
Spread each ciabatta roll with 1 tablespoon garlic basil spread, 1 tablespoon garlic roasted tomato sauce, 1 tablespoon artichoke aioli, and 1 tablespoon cipollini onion mixture. Top with 1/4 pound mozzarella cheese. Evenly distribute the soppressata mixture among the 4 sandwiches and top with equal amounts of the bell pepper mixture.
Arrange sandwiches on a baking sheet and bake in the preheated oven until the cheese is melted and the bread is toasted, 3 to 4 minutes.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	952.97 Kcal (3990 kJ)
Calories from fat	418.15 Kcal
		% Daily Value*
Total Fat	46.46g	71%
Cholesterol	102.07mg	34%
Sodium	3420.43mg	143%
Potassium	294.37mg	6%
Total Carbs	30.73g	10%
Sugars	9.71g	39%
Dietary Fiber	4.19g	17%
Protein	97.72g	195%
Vitamin C	39.4mg	66%
Vitamin A	0.7mg	25%
Iron	14.2mg	79%
Calcium	1120.6mg	112%

Amount Per 100 g
Calories	199.71 Kcal (836 kJ)
Calories from fat	87.63 Kcal
		% Daily Value*
Total Fat	9.74g	71%
Cholesterol	21.39mg	34%
Sodium	716.81mg	143%
Potassium	61.69mg	6%
Total Carbs	6.44g	10%
Sugars	2.04g	39%
Dietary Fiber	0.88g	17%
Protein	20.48g	195%
Vitamin C	8.3mg	66%
Vitamin A	0.2mg	25%
Iron	3mg	79%
Calcium	234.8mg	112%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Ratatouille

Olive oil, Garlic, Onion, finely chopped and 17 more..
Sausage Grinder

Italian sausage links, Marinara sauce for dipping and 9 more..
Strawberry Gazpacho

Strawberries, Spring onion, Balsamic vinegar and 9 more..
Pepperoni Pizza Topped Potatoes

Baking potatoes, Olive oil, Onion, chopped and 8 more..
Cuban-Style Picadillo

Potatoes, Salt to taste, Olive oil, Onion, minced and 13 more..
Spanish Beef Stew

Beef flank steak, Onion, chopped, Carrot, chopped and 11 more..
Beef Porcupines (Cajun Style)

Ground beef and 20 more..
Pepperoni Polenta Pizza

Dry polenta, Water, Salt, Olive oil, Sliced onion and 7 more..
Deep-Dish Pizza

Dough (or use two balls of premade ), Active dry yeast and 14 more..
Country Captain for the Slow-Cooker

Chicken thighs , excess fat trimmed, with bone and skin and 16 more..
Three Sisters Casserole

Yellow cornmeal, Chili powder, Salt, Olive oil, divided and 9 more..
Potato Salad

Red potatoes, Russet potatoes, Lemon , juice and zest of and 7 more..
Chicken Stir Fry Wraps

Boneless skinless chicken breasts , halved horizontally a... and 11 more..