Chunky Pecan Pie Bars Recipe

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Ingredients:

Serving

1 1/2 cups all-purpose flour
1/2 cup butter (1 stick) or 1/2 cup margarine, softened (1 stick)
1/4 cup packed brown sugar
3 large eggs
3/4 cup corn syrup
3/4 cup granulated sugar
2 tbsp butter or 2 tbsp margarine, melted
1 tsp vanilla extract
1 3/4 cups nestle toll house semisweet chocolate chunks
1 1/2 cups pecans, coarsely chopped

Directions:

PREHEAT oven to 350 degrees F. Grease 13 x 9-inch baking pan.
FOR CRUST:.
BEAT flour, butter and brown sugar in small mixer bowl until crumbly. Press into prepared baking pan.
BAKE for 12 to 15 minutes or until lightly browned.
FOR FILLING:.
BEAT eggs, corn syrup, granulated sugar, butter and vanilla extract in medium bowl with wire whisk. Stir in chunks and nuts. Pour evenly over baked crust.
BAKE for 25 to 30 minutes or until set. Cool in pan on wire rack. Cut into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	989.89 Kcal (4144 kJ)
Calories from fat	591.66 Kcal
		% Daily Value*
Total Fat	65.74g	101%
Cholesterol	143.85mg	48%
Sodium	105.75mg	4%
Potassium	356.18mg	8%
Total Carbs	98.34g	33%
Sugars	68.33g	273%
Dietary Fiber	6.26g	25%
Protein	12.53g	25%
Vitamin C	0.6mg	1%
Vitamin A	0.2mg	8%
Iron	2.7mg	15%
Calcium	82.3mg	8%

Amount Per 100 g
Calories	460.59 Kcal (1928 kJ)
Calories from fat	275.3 Kcal
		% Daily Value*
Total Fat	30.59g	101%
Cholesterol	66.93mg	48%
Sodium	49.2mg	4%
Potassium	165.73mg	8%
Total Carbs	45.76g	33%
Sugars	31.79g	273%
Dietary Fiber	2.91g	25%
Protein	5.83g	25%
Vitamin C	0.3mg	1%
Vitamin A	0.1mg	8%
Iron	1.2mg	15%
Calcium	38.3mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

24.5

Points
28

PointsPlus

Good Points

saturated fat free,
low sodium,
good source of fiber

Bad Points

High in Sugar,
High in Total Fat

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