Christmas Glogg Recipe

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Ingredients:

Serving

1/2 cup water
3 tbsp sugar
6 cardamom pods, crushed
3 whole cloves
2 1/4 cups dry red wine
3/4 cup aquavit
3 orange slices, cut in half
12 raisins
12 dried sour cherries
12 slivered almonds

Directions:

Combine first 4 ingredients in small saucepan. Simmer over medium heat until is thick, about 3 minute Discard cardamom pods. Add the rest of the ingredients. Heat until hot; do not boil. Pour into cups, dividing fruits and nuts evenly.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1935.25 Kcal (8103 kJ)
Calories from fat	1383.3 Kcal
		% Daily Value*
Total Fat	153.7g	236%
Sodium	65.28mg	3%
Potassium	2498.03mg	53%
Total Carbs	94.32g	31%
Sugars	41.68g	167%
Dietary Fiber	34.43g	138%
Protein	63.62g	127%
Vitamin C	55.3mg	92%
Iron	8.7mg	48%
Calcium	752.6mg	75%

Amount Per 100 g
Calories	287.4 Kcal (1203 kJ)
Calories from fat	205.43 Kcal
		% Daily Value*
Total Fat	22.83g	236%
Sodium	9.69mg	3%
Potassium	370.97mg	53%
Total Carbs	14.01g	31%
Sugars	6.19g	167%
Dietary Fiber	5.11g	138%
Protein	9.45g	127%
Vitamin C	8.2mg	92%
Iron	1.3mg	48%
Calcium	111.8mg	75%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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