Directions:
- Combine the sugar, white wine, and red wine in a large bowl and stir for several minutes until the sugar is dissolved. Stir in the sliced orange and lemon. Cover and refrigerate for 4 to 6 hours or overnight.
- Stir the mixture and divide it into pitchers. Add the sliced fruit and serve the sangria over ice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 141.35 Kcal (592 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.66mg | 0% | |
| Potassium | 148.1mg | 3% | |
| Total Carbs | 36.81g | 12% | |
| Sugars | 33.75g | 135% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 1.06g | 2% | |
| Vitamin C | 55.5mg | 93% | |
| Iron | 0.4mg | 2% | |
| Calcium | 14.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 116.94 Kcal (490 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.03mg | 0% | |
| Potassium | 122.53mg | 3% | |
| Total Carbs | 30.45g | 12% | |
| Sugars | 27.92g | 135% | |
| Dietary Fiber | 1.65g | 8% | |
| Protein | 0.87g | 2% | |
| Vitamin C | 45.9mg | 93% | |
| Iron | 0.3mg | 2% | |
| Calcium | 12.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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