Christmas Chicken Wreath Recipe

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Christmas Chicken Wreath
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Ingredients:

Directions:

  1. Arrange your triangles in a big star,
  2. Stoneware is not essential.
  3. You can use a plain old flat cookie sheet, but I think stoneware cooks things more evenly.
  4. Now you are going to roll it out a bit flatter, so that you don't end up eating blobs of uncooked crescent roll dough (not tasty).
  5. Make sure you still have a hole in the middle when you're done. Also, don't worry about rolling the points, just the center.
  6. Now you're going spread the filling
  7. Finally, wrap your points the the center, brush a bit of egg white on the crust, and put it in the PREHEATED oven 350 D.F for 25 to 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.26 Kcal (483 kJ)
Calories from fat 63.33 Kcal
% Daily Value*
Total Fat 7.04g 11%
Cholesterol 28.07mg 9%
Sodium 340.38mg 14%
Potassium 69.21mg 1%
Total Carbs 4.24g 1%
Sugars 1.35g 5%
Dietary Fiber 0.66g 3%
Protein 8.17g 16%
Vitamin C 14.3mg 24%
Vitamin A 0.1mg 5%
Iron 3.1mg 17%
Calcium 108.1mg 11%
Amount Per 100 g
Calories 122.05 Kcal (511 kJ)
Calories from fat 67.06 Kcal
% Daily Value*
Total Fat 7.45g 11%
Cholesterol 29.72mg 9%
Sodium 360.44mg 14%
Potassium 73.29mg 1%
Total Carbs 4.49g 1%
Sugars 1.43g 5%
Dietary Fiber 0.7g 3%
Protein 8.65g 16%
Vitamin C 15.2mg 24%
Vitamin A 0.2mg 5%
Iron 3.3mg 17%
Calcium 114.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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