Christmas Cherry Salad Recipe

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Christmas Cherry Salad
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Ingredients
6
Count
Nutrition
71
Calories
Total time
130
Minutes
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Ingredients:

Directions:

  1. Dissolve gelatin in boiling water.
  2. Add pie filling.
  3. Pour into 9x12 dish.
  4. Chill until firm.
  5. Melt cream cheese and marshmallows on stove over low heat stirring continually until melted.
  6. Cool-then add prepared whipped topping. Blend well.
  7. Spread over gelatin.
  8. Chill and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.09 Kcal (298 kJ)
Calories from fat 22.33 Kcal
% Daily Value*
Total Fat 2.48g 4%
Cholesterol 3.9mg 1%
Sodium 43.69mg 2%
Potassium 7.73mg 0%
Total Carbs 13.39g 4%
Sugars 8.53g 34%
Dietary Fiber 0.11g 0%
Protein 0.64g 1%
Vitamin C 1.4mg 2%
Calcium 13.5mg 1%
Amount Per 100 g
Calories 62.44 Kcal (261 kJ)
Calories from fat 19.61 Kcal
% Daily Value*
Total Fat 2.18g 4%
Cholesterol 3.42mg 1%
Sodium 38.38mg 2%
Potassium 6.79mg 0%
Total Carbs 11.76g 4%
Sugars 7.49g 34%
Dietary Fiber 0.09g 0%
Protein 0.56g 1%
Vitamin C 1.2mg 2%
Calcium 11.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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