Directions:
- Heat oven to 350.
- Place graham crackers close together on large cookie sheet.
- Mix butter and brown sugar in a 1 quart saucepan.
- Stir over low heat until butter and sugar are melted together.
- Stir in almonds and cherries.
- Spoon mixture over crackers.
- Bake 8 minutes.
- Cool about 5 minutes.
- Remove from pan and cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.91 Kcal (565 kJ) | ||
| Calories from fat | 72.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.11g | 12% | |
|---|---|---|---|
| Cholesterol | 10.17mg | 3% | |
| Sodium | 44.56mg | 2% | |
| Potassium | 50.15mg | 1% | |
| Total Carbs | 15.29g | 5% | |
| Sugars | 11.39g | 46% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 1.31g | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 19.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 485.81 Kcal (2034 kJ) | ||
| Calories from fat | 262.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.19g | 12% | |
|---|---|---|---|
| Cholesterol | 36.61mg | 3% | |
| Sodium | 160.46mg | 2% | |
| Potassium | 180.58mg | 1% | |
| Total Carbs | 55.04g | 5% | |
| Sugars | 41g | 46% | |
| Dietary Fiber | 2.5g | 3% | |
| Protein | 4.7g | 3% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 2.4mg | 4% | |
| Calcium | 68.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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