Chocolate Toffee Puffs Recipe

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Chocolate Toffee Puffs
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Ingredients
6
Count
Nutrition
62
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Beat egg whites in a large bowl with a mixer at high speed until soft peaks form. Gradually add granulated sugar, beating until stiff peaks form.
  3. Combine powdered sugar, cocoa, and candy bars in a small bowl, and mix well.
  4. Fold half of cocoa mixture into egg whites (egg whites will deflate quickly).
  5. Fold in remaining cocoa mixture until smooth. Drop the egg mixture by rounded tablespoonfuls onto baking sheet coated with cooking spray.
  6. Bake at 350° for 15 minutes (puffs will be soft in center).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.93 Kcal (259 kJ)
Calories from fat 19.25 Kcal
% Daily Value*
Total Fat 2.14g 3%
Cholesterol 1.21mg 0%
Sodium 37.54mg 2%
Potassium 75.86mg 2%
Total Carbs 10.77g 4%
Sugars 8.7g 35%
Dietary Fiber 1.18g 5%
Protein 2.06g 4%
Iron 0.5mg 3%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 246.93 Kcal (1034 kJ)
Calories from fat 76.76 Kcal
% Daily Value*
Total Fat 8.53g 3%
Cholesterol 4.83mg 0%
Sodium 149.68mg 2%
Potassium 302.47mg 2%
Total Carbs 42.96g 4%
Sugars 34.7g 35%
Dietary Fiber 4.72g 5%
Protein 8.22g 4%
Iron 2mg 3%
Calcium 31.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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