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Chocolate Sandwich Cookies with Vanilla-Cream Filling Recipe

Chocolate Sandwich Cookies with Vanilla-Cream Filling Recipe

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Chocolate Sandwich Cookies with Vanilla-Cream Filling

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Ingredients:

Serving

1 1/4 cups all-purpose flour
1/2 cup unsweetened cocoa (recommended : dutch-processed)
1 tsp baking soda
1/4 tsp baking powder
1/4 tsp salt
1 1/2 cups sugar
10 tbsp (1 1/4 sticks) unsalted butter at room temperature
1 large egg
4 tbsp (1/2 stick) unsalted butter at room temperature
1/4 cup vegetable shortening
2 cups confectioners' sugar
2 tsp vanilla extract

Directions:

Set 2 racks in the middle and upper third of the oven and preheat to 375 degrees. In a food processor or the bowl of an electric mixer, thoroughly mix together the flour, cocoa, baking soda, baking powder, salt and sugar. While pulsing or on low speed, add the butter, then the egg. Process or beat until the dough is thoroughly blended and massed together. Drop rounded teaspoons of batter onto nonstick or parchment-lined cookie sheets at 2-inch intervals. With moistened fingers, round out the cookies and flatten them a little. Bake for 9 minutes, turning the pans once for even baking, until the cookies are set. Set the cookie sheets on a rack to cool.
Vanilla-Cream Filling: Put the butter and shortening in a mixing bowl and, at low speed, gradually beat in the confectioners' sugar and vanilla, until blended. Turn the mixer up to high and beat for 2 or 3 minutes more, until fluffy.
With a pastry bag fitted with a 1/2-inch tip, pipe teaspoon size blobs of filling onto the tops of half the cookies. Keeping the smooth bottoms of the cookies facing up, flip the remaining cookies on top of the filling and lightly press to form sandwiches.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	419.69 Kcal (1757 kJ)
Calories from fat	336.31 Kcal
		% Daily Value*
Total Fat	37.37g	57%
Cholesterol	100.44mg	33%
Sodium	58.54mg	2%
Potassium	39.53mg	1%
Total Carbs	22.2g	7%
Sugars	17.84g	71%
Dietary Fiber	0.53g	2%
Protein	1.29g	3%
Vitamin A	0.4mg	15%
Iron	0.2mg	1%
Calcium	15.1mg	2%

Amount Per 100 g
Calories	592.17 Kcal (2479 kJ)
Calories from fat	474.53 Kcal
		% Daily Value*
Total Fat	52.73g	57%
Cholesterol	141.72mg	33%
Sodium	82.59mg	2%
Potassium	55.77mg	1%
Total Carbs	31.32g	7%
Sugars	25.17g	71%
Dietary Fiber	0.74g	2%
Protein	1.82g	3%
Vitamin A	0.6mg	15%
Iron	0.3mg	1%
Calcium	21.3mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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