Chocolate Raspberry Slice Recipe

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Chocolate Raspberry Slice
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Ingredients:

  • 2 cups flour
  • 4 tbsp cocoa
  • 1/4 cup icing sugar
  • 250 g butter

Directions:

  1. Preheat oven to 180°C.
  2. Melt butter and add to sifted flour, cocoa and icing sugar.
  3. Keep 1/3 of mix aside, press the rest into a greased tray.
  4. Top with jam.
  5. Crumble the rest of the mix over the top, press lightly.
  6. Bake 20-30 mins till golden.
  7. Cut into fingers while warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1212.98 Kcal (5079 kJ)
Calories from fat 604.69 Kcal
% Daily Value*
Total Fat 67.19g 103%
Cholesterol 134.38mg 45%
Sodium 1796.52mg 75%
Potassium 288.51mg 6%
Total Carbs 141.97g 47%
Sugars 31.95g 128%
Dietary Fiber 10.35g 41%
Protein 12.31g 25%
Vitamin A 0.6mg 21%
Iron 5.5mg 30%
Calcium 262.4mg 26%
Amount Per 100 g
Calories 450.02 Kcal (1884 kJ)
Calories from fat 224.34 Kcal
% Daily Value*
Total Fat 24.93g 103%
Cholesterol 49.85mg 45%
Sodium 666.52mg 75%
Potassium 107.04mg 6%
Total Carbs 52.67g 47%
Sugars 11.85g 128%
Dietary Fiber 3.84g 41%
Protein 4.57g 25%
Vitamin A 0.2mg 21%
Iron 2mg 30%
Calcium 97.4mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.1
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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