Chocolate Pudding Recipe

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Chocolate Pudding
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Ingredients:

Directions:

  1. Mix ingredients together.
  2. Cook in microwave stiring every once in a while until thick.
  3. When done, add vanilla and butter.
  4. Optional :
  5. Decorate it with sprinkles ( yum yum ! ) or M & M's or Walnuts.
  6. Is your mouth watering to eat it ? Come on ! Go and start making it. I'm sure you'll love it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.48 Kcal (291 kJ)
Calories from fat 9.54 Kcal
% Daily Value*
Total Fat 1.06g 2%
Cholesterol 2.06mg 1%
Sodium 84.95mg 4%
Potassium 98.67mg 2%
Total Carbs 14.08g 5%
Sugars 11.53g 46%
Dietary Fiber 0.43g 2%
Protein 1.11g 2%
Vitamin C 0.1mg 0%
Iron 0.1mg 1%
Calcium 31.1mg 3%
Amount Per 100 g
Calories 177.63 Kcal (744 kJ)
Calories from fat 24.39 Kcal
% Daily Value*
Total Fat 2.71g 2%
Cholesterol 5.26mg 1%
Sodium 217.2mg 4%
Potassium 252.29mg 2%
Total Carbs 35.99g 5%
Sugars 29.47g 46%
Dietary Fiber 1.09g 2%
Protein 2.84g 2%
Vitamin C 0.4mg 0%
Iron 0.3mg 1%
Calcium 79.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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